Guhitamo impapuro zikwiye zingana kurenza uko abaguzi benshi babitekereza. Oz nimero ikubwira ingano, ariko ntikubwira niba umupfundikizo wawe uzahuza, niba igikombe cyubatswe kugirango gishyushye cyangwa gikonje, cyangwa niba uburebure bukorana na tray yawe. Aka gatabo karimo ibintu byose kuva ibikombe 4oz espresso kugeza 32oz imiterere yisoko yo muri Amerika - hamwe nubunini hamwe nibisobanuro birambuye abaguzi benshi bagura.
Simbukira kuri:Imbonerahamwe Yihuse | Ingano | Bishyushye vs Ubukonje | Ibipimo | Guhuza Umupfundikizo | Ibikoresho | Uburyo bwo Guhitamo | Ibibazo
Byihuse Reba: Ingano Yimpapuro zose
| Ingano (oz) | Umubumbe (ml) | Uburebure (mm) | Rim OD (mm) | Gukoresha Ibanze |
|---|---|---|---|---|
| 4oz | ~ 120ml | 65–70 | 62–65 | Espresso kuryoha, ibikombe by'isosi, ingero |
| 6oz | ~ 180ml | 83–87 | 72–75 | Piccolo latte, umukara mugufi, ibinyobwa byabana |
| 7oz | ~ 207ml | 90–95 | 72–75 | Ibiro by'Ubwongereza / Umuryango w'ubumwe bw’ibihugu by’Uburayi, ubuvuzi, ubuziranenge bwa NHS |
| 8oz | ~ 240ml | 93–98 | 80–83 | Flat yera, cortado, ikawa idasanzwe |
| 10oz | ~ 300ml | 102–108 | 80–83 | Ibiro bikonjesha byo mu biro, ivuriro, igikoni cyibigo |
| 12oz | ~ 355ml | 110–116 | 88–92 | Café isanzwe - latte, Americano, muyunguruzi |
| 14oz | ~ 415ml | 120–126 | 90–92 | Ubwongereza na Australiya café nini |
| 16oz | ~ 475ml | 132–140 | 90–92 | Latte nini yo muri Amerika, inzoga ikonje, yoroshye, icyayi cyinshi |
| 18oz | ~ 530ml | 145–152 | 92–96 | Ibyabaye, utubari tworoshye, bivanze - ibyokurya |
| 20oz | ~ 590ml | 155–165 | 96–100 | Sinema, QSR ibinyobwa binini, bikonje |
| 22oz | ~ 650ml | 163–170 | 98–102 | Sitade yo muri Amerika hamwe nibibuga |
| 24oz | ~ 710ml | 170–180 | 100–104 | Ibirori bikonje bikonje, ibikombe byabigenewe |
| 32oz | ~ 950ml | 190–210 | 100–112 | Ibinyobwa byamasoko yo muri Amerika, ububiko bworoshye |
Ibipimo byose ni inganda zisanzwe. Rim OD byumwihariko iratandukanye hagati yabayikora ndetse nubunini bwa oz - burigihe byemeza hamwe nurupapuro rwa tekiniki rwabatanga mbere yo gutumiza ibipfukisho cyangwa amaboko bitandukanye.
Mbere yuko Utangira: Ibintu bibiri Abaguzi benshi Babuze
Umubare wa oz ntabwo ugena umupfundikizo ukwiye.Guhuza umupfundikizo bishingiye kuri rim OD (diameter yo hanze), ntabwo ingano yikombe. Ibikombe bibiri 12oz biva mubikorwa bitandukanye birashobora kugira diametre ya rim itandukanye na 3-5mm, bigatuma ibipfundikizo byabo bidahuye. Buri gihe wemeze rim OD muri milimetero mbere yo gutumiza ibifuniko biva ahantu hose - ntukibwire ko "umupfundikizo wa 12oz" uhuye na buri gikombe 12oz.
Ibikombe bishyushye nibikombe bikonje nibicuruzwa bitandukanye.Igikombe gishyushye cya 16oz hamwe nigikombe cya 16oz gikonje basangiye igipimo kimwe kimwe nibindi bike. Bafite imyenda y'imbere itandukanye, inyubako zitandukanye zurukuta, ibipimo bitandukanye, nubwoko butandukanye. Gukoresha igikombe gishyushye kubinyobwa bikonje - cyangwa ubundi - bitera gukemura no gukemura ibibazo muri serivisi. Niba menu yawe ifite byombi, ukeneye SKU zitandukanye.
Ingano - na - Ingano yubuyobozi
4oz Ibikombe
4oz (~ 120ml) nigice nigikoresho cyo kwerekana aho kuba igikombe gisanzwe cyo kunywa. Restaurants uyikoresha kumeza - amasosi yo kuruhande hamwe nibyokurya; ikawa yihariye ikoreshe kuri espresso uburyohe bwindege. Uruzitiro rwarwo OD (62-65mm) rudasanzwe - ibipfundikizo ntibinyura hejuru yubundi bunini, kandi akenshi bibikwa nka SKU itandukanye. Buri gihe wemeze ko umupfundikizo uboneka kubaguzi bawe mbere yo gutumiza ibikombe.
6oz Ibikombe
6oz (~ 180ml) nubunini busanzwe bwa piccolo latte muri kawa yihariye ya Australiya hamwe nigice gifatika cyabana mumashuri no mubuzima. Igabana 72-75mm rim OD hamwe na 7oz, bityo umupfundikizo umwe ukunze gupfuka ubunini bwombi uhereye kumukora umwe. Hanze ya Australiya, ibisabwa ni bike ugereranije na 8oz na 12oz.
7oz Ibikombe
7oz (~ 207ml) nigipimo kinini cyigikombe cyimpapuro mubigo nderabuzima by’Ubwongereza, kantine ya NHS, hamwe n’ibikoni byo mu biro. Ntibikunze kugaragara muri Amerika - byibanze kugura amabwiriza, bigatera amakimbirane kubaguzi bo mubwongereza biva mumahanga. Uruzitiro rwarwo OD (72-75mm) rutandukanye na 8oz (80-83mm) - ubunini bwombi bukoresha ibipfundikizo bitandukanye kandi ntibishobora guhinduka nubwo bisa. Niba ukomoka mubwongereza bwibidukikije, 7oz birashoboka ko ingano yimigabane yawe ikomeye. Urubanza rwagutse kubikombe byimpapuro mubiro byo mu biro birimoiyi mfashanyigisho kumpapuro zakazi kumurimo.
8oz Ibikombe
8oz (~ 240ml) nigikombe gito cya café yinyobwa gikombe: ingano iboneye yera yera, cortado, cyangwa cappuccino nto. Muri Amerika ikawa yihariye ni "nto"; muri Ositaraliya nubunini busanzwe bwera. Amahitamo yo kubaka urukuta ni ingirakamaro rwose kuri 8oz -kimwe - ibikombe byurukutahamwe n'ikimenyetso cyanditseho impapuro zirasanzwe mubikorwa bya premium, mugihe ibikombe bibiri - ibikuta bikuraho urukuta rwose kubiciro biciriritse.
10oz Igikombe
Ahanini ingano yinzego - ingingo zikonjesha ibiro, ibyumba byo gutegereza amavuriro, serivisi yigikoni. Ni gake cyane yitwa menu ingano mubikorwa bya café. Ibikombe byinshi 10oz bisangira 80-83mm ya rim OD hamwe na 8oz, bityo umupfundikizo umwe SKU ukunze gutwikira byombi. Nibyiza kubikorwa bifuza hagati - ingano hagati ya 8oz na 12oz kubwoko bwibinyobwa byihariye.
12oz Ibikombe
12oz (~ 355ml) nububiko bwa café kwisi yose hamwe nubunini buringaniye {{2} size ingano yigikombe cyimpapuro kumasoko menshi. Irimo ibinyobwa binini bya café isanzwe - latte, Americano, ikawa iyungurura, icyayi kinini - kandi iraboneka hafi ya buri ruganda muburyo bwose bwurukuta no gutwikira. Niba ushobora kubika ingano imwe gusa yubushyuhe, iyi niyo. Kuriabakora ikawakubaka igikombe cya mbere, 12oz na 16oz hamwe bitwikiriye menus nyinshi neza.
14oz Igikombe
Ibyifuzo "binini" mubwongereza na café yigenga ya Australiya. Abaguzi bo muri Amerika bashakira amasoko akenshi bagerageza gusimbuza 16oz, ariko ubunini bwombi buratandukanye muburebure (14oz: 120–126mm; 16oz: 132–140mm) nubunini bwa lid. Nubwo byombi bigwa muri 90-92mm ya rim ya OD kurupapuro, uruganda - urwego rutandukana rutuma gusimbuza umupfundikizo bishobora guteza akaga nta byemezo bifatika. Mubafate nka SKU zitandukanye.
16oz Ibikombe
Igicuruzwa kinini cyateganijwe cyane mubunini mpuzamahanga. Ni ikawa yihariye yo muri Amerika nini, yiganjemo icyayi cyinshi, nubunini bwibanze kuri progaramu ikonje ikonje hamwe na kawa ikonje. Kuri 16oz, imiterere yikombe ishyushye nubukonje iratandukanye cyane mubigereranyo no gushushanya - niba menu yawe ifite ibinyobwa bishyushye 16oz hamwe n’ibinyobwa 16oz bikonje, ukeneye ibikombe bibiri bitandukanye SKUs. Kubisabwa bishyushye kuri 16oz, kabiri - kubaka urukuta birasabwa cyane; kimwe - urukuta 16oz igikombe hamwe ninyobwa ishyushye imbere ntiboroha gufata muminota ibiri.
18oz Ibikombe
Ibirori byokurya byingenzi bidakunze kugaragara kuri café isanzwe. Yicaye neza hagati ya 16oz (idashyizwe munsi gato kubinyobwa bishyushye cyane mubirori) na 20oz (bishobora kumva bikabije kubinyobwa bishyushye). Utubari tworoheje na two dukunda 18oz mugihe udukoryo dusanzwe dukora nini cyane kuruta 16oz yuzuza. Uruziga rwa 92-96mm OD ntiruhuza na 16oz cyangwa 20oz, bityo rero urutonde rwumupfundikizo rwabigenewe rurasabwa kuri ubu bunini.
20oz Ibikombe
QSR isanzwe nini na Starbucks Venti kubinyobwa bishyushye. Hanze ya Amerika, 20oz ni uburyo bwo kunywa bukonje. Kugirango ukoreshe bishyushye kuri 20oz, gukuba kabiri - urukuta cyangwa ripple - kubaka urukuta birakenewe - ibisabwa byumuriro kuriyi njwi birenze ibyo - urupapuro rwurukuta rukora neza mugihe cyo gukoresha. Kugirango ukoreshe ubukonje, ubugari - ibishushanyo fatizo hamwe na dome cyangwa ibyatsi - ibipfundikizo byibisobanuro birasanzwe.
22oz, 24oz, na 32oz Igikombe Cyimpapuro
Inyongera - intera nini ikora ibibuga, ibyabaye, hamwe nuburyo bworoshye bwo muri Amerika aho kuba ibikorwa rusange bya café. 22oz ni stade yo muri Amerika nubunini bwikibuga. 24oz niwo mugenzo watoranijwe - wanditseho igikombe cyibirori nibirori binini - ubuso bwagutse butuma - bipfunyika byanditse cyane cyane, kandi ibyifuzo byiyongereye nkuko abashoramari basimbuza - bakoresha ibikombe bya plastike. Gucapa ibicuruzwa kuri ingano mubisanzwe bisaba byibuze ibice 5000; iurupapuro rwigipapuroikubiyemo inzira ku buryo burambuye.
32oz (~ 950ml) ni iduka ryorohereza Amerika hamwe nuburyo bw'isoko. Hanze ya Amerika ya ruguru, ifite ubucuruzi bugarukira mubipapuro byigikombe kandi ntibibikwa nababikora benshi nkubunini bwa kataloge. Kuri inomero, guhuza umupfundikizo biratandukanye cyane (100-112mm OD mubakora), bigatuma biba ngombwa kubikomokaho ibikombe hamwe nipfundikizo biva kumutanga umwe.
Igikombe Gishyushye vs Igikonje
Igikombe gishyushye cyakozwe kugirango gifate amazi kuri dogere 60-90 hatabayeho umurongo wimbere cyangwa impapuro zoroha. Imiterere itatu yo kubaka urukuta igena uburambe bwo gukemura:
- Urukuta rumwe - urukuta(200-2250gsm): Ihitamo ryubukungu, ariko hejuru yinyuma hashyuha muminota umwe cyangwa ibiri. Irasaba urupapuro rworoshye kugirango ukore neza.
- Kabiri - urukuta: Impapuro ebyiri zanditseho icyuho gitandukanijwe nikirere gikora nka insulation. Sleeve {{1} service serivisi yubuntu kuva umwanya wambere igikombe gitanzwe. Gushakishakabiri - urukuta rwa kawakubisobanuro.
- Kunyerera - urukuta (gatatu - urukuta): Igice cyo hanze gikonjesha gikora imifuka yumuyaga hamwe numurongo wihariye. Sleeve - kubuntu kandi bigaragara neza. Bikunze kugaragara mu maduka yihariye ya kawa. Rebagatatu - urukuta rupple igikombekubunini.
Ibikombe bikonje bikemura ikibazo kinyuranye: kondegene yo hanze kuruta ubushyuhe bwimbere. Mubisanzwe bafite urufatiro runini rwo gutuza urubura, umunwa mugari kubipfundikizo bwikibumbano nicyatsi kinini, hamwe nubundi buryo bwimbere bujyanye nibisabwa bikonje. Ibikombe bikonje hamwe nigikombe gishyushye kingana na oz ntabwo ari ibicuruzwa bimwe kandi ntibigomba gukoreshwa muburyo bumwe.
Ibipimo bifatika hamwe nuburemere bwimpapuro (GSM)
Kurenza ingano na rim OD, uburebure bwigikombe bukora mubikorwa - bugena amaboko meza, guhuza ingendo yabatwara, hamwe nubucucike. Uburemere bwimpapuro (GSM, garama kuri metero kare) bigira ingaruka kumikorere yubushyuhe, ubuziranenge bwanditse, hamwe nibicuruzwa byiyumvamo.
| Ingano (oz) | Uburebure (mm) | Rim OD (mm) | Shingiro OD (mm) | Ubusanzwe GSM (urukuta - urukuta) |
|---|---|---|---|---|
| 4oz | 65–70 | 62–65 | 44–48 | 160–190 |
| 6oz | 83–87 | 72–75 | 52–56 | 170–200 |
| 7oz | 90–95 | 72–75 | 55–58 | 170–200 |
| 8oz | 93–98 | 80–83 | 57–60 | 200–250 |
| 10oz | 102–108 | 80–83 | 60–63 | 200–250 |
| 12oz | 110–116 | 88–92 | 63–67 | 200–260 |
| 14oz | 120–126 | 90–92 | 66–70 | 210–260 |
| 16oz | 132–140 | 90–92 | 68–72 | 210–270 |
| 18oz | 145–152 | 92–96 | 72–76 | 220–270 |
| 20oz | 155–165 | 96–100 | 76–80 | 220–280 |
| 22oz | 163–170 | 98–102 | 78–82 | 230–280 |
| 24oz | 170–180 | 100–104 | 80–85 | 230–300 |
| 32oz | 190–210 | 100–112 | 85–95 | 250–320 |
Kubisanzwe - byacapwe byanditse, uburemere bwimpapuro bugira ingaruka kumyandikire - ibishushanyo biri munsi ya 180gsm akenshi byerekana kuva amaraso kandi bikagabanuka kumpera. Niba ukoresha progaramu yikombe, uzamure GSM ibisobanuro hamwe nuwaguhaye isoko hamwe nibiganiro byubuhanzi, ntabwo nyuma yo gucapa.
Guhuza Umupfundikizo: Amategeko ya Rim OD
Umupfundikizo wuzuye ugenwa na rim OD, ntabwo ukurikije ubunini bwa oz. Ibikombe bibiri 12oz biva mubakora bitandukanye birashobora gukenera imifuniko itandukanye. Mu ruganda rumwe rukora, ibikombe byubunini bwa oz bitandukanye akenshi bisangira umupfundikizo umwe - igikombe cya 8oz na 10oz byombi bikoresha umugozi wa 80-83mm bifata umupfundikizo umwe. Urwego rwuzuye rwaIgipfundikizo cyigikombe muburyo buhuye nubuniniirahari kugirango ikoreshwe.
| Rim OD Urwego | Ingano y'Igikombe Mubisanzwe Mubisangire | Inyandiko |
|---|---|---|
| 62-65mm | 4oz gusa | Umwihariko kuri ingano; Gushakisha ibicuruzwa bisaba kwemezwa neza |
| 72-75mm | 6oz, 7oz | Umupfundikizo usangiwe mubisanzwe; genzura mbere yo gutumiza |
| 80-83mm | 8oz, 10oz | Umupfundikizo umwe SKU ikunze gutwikira byombi; ikizamini mbere yo gukora |
| 88-92mm | 12oz, akenshi 14oz na 16oz | Guteranya bisanzwe murwego rwabakora; 14oz vs 16oz ikeneye kwemezwa |
| 92-96mm | 18oz | Bitandukanye na 16oz na 20oz; urutonde rwabigenewe rusabwa |
| 96–100mm | 20oz | Tandukanya na 18oz na 22oz mubice byinshi |
| 100–112mm | 22oz, 24oz, 32oz | Itandukaniro rinini kuri ingano - inkomoko yinkomoko hamwe nibikombe biva kubitanga bimwe |
Mbere yo kwiyemeza gutondekanya amajwi yose:shaka uruzitiro rwa OD muri milimetero uhereye kumpapuro zamakuru yatanzwe nuwaguhaye ibikombe, tegeka ibyitegererezo byumubiri byibikombe hamwe nipfundikizo, hanyuma ugerageze igikwiye ukanda umupfundikizo kumukombe wuzuye hamwe nigitutu gisanzwe cyamaboko hanyuma ugashyiraho imbaraga zoroshye kuruhande. Ibi bifata iminota icumi kandi birinda amabwiriza adashobora gukoreshwa muri serivisi.
Impapuro z'igikombe Ibikoresho: PE, PLA, namazi - Ibifuniko
Igikombe cyose cyimpapuro gifite umurongo wimbere urinda amazi kwinjira mubipapuro. Ibikoresho bitwikiriye bigena inzira yo kujugunya igikombe, imiterere yacyo yubahiriza amategeko, hamwe nigice cyigiciro cyayo.
| Igipfukisho | Ifumbire mvaruganda? | Isubirwamo? | Inzira yo Kujugunya | Igiciro |
|---|---|---|---|---|
| PE (polyethylene) | Oya | Inzobere gusa | Ikusanyirizo ry'igikombe; ntabwo kerbside bin | Hasi |
| PLA (aside polylactique) | Yego - inganda gusa | Oya | Ifumbire mvaruganda kuri dogere 55-60 (EN 13432 / ASTM D6400) | Hagati kugeza hejuru |
| Amazi - | Oya | Yego - urupapuro rusanzwe | Kerbside impapuro zongera gukoreshwa (akarere - biterwa) | Isumbabyose |
PE ibikombe nubukungu kandi buraboneka cyane, ariko bisaba gusubiramo inzobere - ntabwo ari bin bisanzwe. Ibikombe bya PLA byemewe ifumbire munsiASTM D6400cyangwa EN 13432, ariko gusa mubikoresho byo gufumbira inganda - ntabwo ari ibirundo by ifumbire mvaruganda cyangwa ibinini byo gutunganya. Amazi - ashingiye ku bikombe bifunze bifite uburyo bwo kongera gukoreshwa mu mpapuro zisanzwe kandi nta firime ya pulasitike, ibyo bikaba aribwo buryo bwumvikana bwo gukora bufite intego zifatika zirambye. Byinshi kuburyo impuzu zigira ingaruka kumikorere yikombe iri muriimpapuro zo gutwikira impapuro.
Muri EU, Ingaragu - Koresha Amabwiriza ya Plastike (Amabwiriza 2019/904) yabujije ibikombe byibinyobwa bya EPS hanyuma atangiza ibimenyetso byo gukusanya no gukusanya kubindi muburyo bwa -. Mu Bwongereza, Umusoro wo gupakira Plastike hamwe n’ibiteganijwe mu buryo burambye bwo gutanga amasoko bizamura umurongo w’ibikombe mu nzego za Leta n’amasezerano y’ibigo. Guverinoma y'Ubwongerezaubuyobozi ku musoro wo gupakira plastiken'iyacuurupapuro rurambagutwikira ibisobanuro birambuye kubakoresha muri aya masoko.
Nigute Guhitamo Ibikombe Byukuri Ingano
Ibikorwa byinshi bya café nibiryo bikenera ubunini bwibikombe bibiri cyangwa bitatu, ntabwo arimwe. Tangira ushushanya ibiryo byawe byokunywa mubunini buri kinyobwa gikenera - harimo 10-15% byuzuza icyumba cyumutwe kugirango ifuro, urubura, cyangwa umupfundikizo. Noneho hitamo niba ukeneye ibikombe bishyushye, ibikombe bikonje, cyangwa byombi kuri buri bunini.
| Ubwoko bwo Kunywa | Ingano y'Igikombe | Inyandiko |
|---|---|---|
| Espresso, macchiato | 4oz - 6oz | 4oz kumashusho ya espresso; 6oz niba wongeyeho amazi |
| Piccolo, cortado | 6oz - 8oz | 6oz nigipimo cya AU piccolo |
| Flat yera, cappuccino nto | 8oz | Ikawa yihariye kwisi yose nto |
| Latte isanzwe, Americano, muyungurura | 12oz | Café iciriritse mumasoko menshi |
| Ibinyobwa binini bishyushye (UK / AU) | 14oz | Ntabwo bisimburana na 16oz utagenzuye rim OD |
| Ikinyobwa kinini gishyushye (US), ikawa ikonje, inzoga ikonje | 16oz | Tandukanya igikombe gishyushye kandi gikonje SKUs isabwa kuri ubu bunini |
| Byoroheje, icyayi cyinshi | 16oz - 20oz igikombe gikonje | Mugari - umunwa igikombe gikonje; ibyatsi binini - Umupfundikizo wicyayi cyinshi |
| Kugaburira ibirori (bivanze bishyushye / imbeho) | 18oz | Ingano imwe ifatika - ingano ya serivisi ivanze |
| Ibinyobwa bikonje | 20oz - 24oz igikombe gikonje | 24oz kubirango byabigenewe biranga ibikombe |
Kubwoko bwurukuta: inshuro ebyiri - urukuta nuburyo bukwiye kubikorwa byinshi bya café bifata kuri 8oz no hejuru ya - bivanaho ibikoresho byo mu ntoki kandi bigakomeza kugereranya ibiciro inyangamugayo iyo ibiciro byamaboko bimaze kugaragara. Ripple - urukuta rukwiranye na premium nibikorwa byihariye aho isura yikombe ifite akamaro nkibikorwa byayo.
Ibibazo
Ikibazo: Ni ubuhe bwoko bw'igikombe gikunze kugaragara?
Igisubizo: 12oz nikoreshwa cyane kwisi yose muri café na serivise y'ibiryo. Irimo ibinyobwa bisanzwe bishyushye kandi iraboneka hafi yabatanga ibintu byose muburyo bwurukuta. 16oz nubunini bunini cyane, cyane cyane kumasoko yo muri Amerika no kubinyobwa bikonje mpuzamahanga.
Ikibazo: Kuki umupfundikizo wanjye utazahuza ibikombe byanjye 12oz?
Igisubizo: Hafi ya rim OD idahuye. Guhuza umupfundikizo bishingiye kuri rim OD, ntabwo ubunini bwa oz. Niba washakishije ibikombe hamwe nipfundikizo kubatanga ibintu bitandukanye, cyangwa abatanga ibikombe byahinduwe, diameter ya rim irashobora gutandukana no kurwego rumwe rwa oz. Shakisha OD nyayo muri milimetero uhereye kumpapuro zombi zitanga amakuru hanyuma ugereranye mbere yo gutumiza mubunini.
Ikibazo: Ni ikihe gipimo cy'igikombe gikora icyayi cya bubble?
Igisubizo: 16oz na 20oz ibikombe bikonje nibisanzwe. Ubugari bwagutse - bwakiriye umunwa wa 12mm nini - ya diametre icyayi cyinshi gisaba - icyatsi gisanzwe - umupfundikizo wikibiriti gifite ubunini bwa 6-7mm ntigikora. Kubiribwa byihuse nibikorwa bya QSR wongeyeho icyayi cya bubble, wemeze umwobo wa diameter wibyatsi hamwe nuwaguhaye umupfundikizo mbere yo gutumiza.
Ikibazo: Igikombe 7oz gikoreshwa iki?
Igisubizo: 7oz (~ 207ml) nigikombe gisanzwe cyimpapuro mubigo nderabuzima by’Ubwongereza, kantine ya NHS, hamwe n’ibiro by’ibigo. Ntabwo bigaragara neza muri Reta zunzubumwe za Amerika zo kugura, bitiranya abaguzi bo mu Bwongereza biva mu mahanga. Uruziga rwarwo OD (72-75mm) rutandukanye na 8oz (80-83mm) - byombi ntibishobora guhinduka.
Ikibazo: Ese koko igikombe cyimpapuro "ifumbire"?
Igisubizo: Gusa mubihe byihariye. PLA - ibikombe bitondekanye byemewe kuri EN 13432 cyangwa ASTM D6400 bisaba ifumbire mvaruganda kuri dogere 55-60 - ntabwo ari ibirundo by ifumbire mvaruganda, kandi ntabwo ari ibisanzwe bisanzwe. Niba urimo gucuruza ibikombe nkifumbire mvaruganda, wemeze ko inzira yo gukusanya ifumbire mvaruganda ibaho mukarere kawe. Hatabayeho ibikorwa remezo, icyemezo ni ikintu abakiriya badashobora kubona.
Ikibazo: Nigute nahindura ubunini bw'impapuro zingana na ml?
Igisubizo: Kugwiza amazi ya 29.57. Guhindura by'ingenzi: 8oz ≈ 237ml, 10oz ≈ 296ml, 12oz ≈ 355ml, 14oz ≈ 414ml, 16oz ≈ 473ml, 20oz ≈ 591ml, 24oz ≈ 710ml. Ibipimo by'igikombe ni nominal - kuzuza kugeza kuri 90-95% yubunini bwagenwe kugirango yemererwe gupfundikirwa, ifuro, cyangwa urubura.
Ikibazo: GSM isobanura iki ku gikombe cy'impapuro?
Igisubizo: GSM (garama kuri metero kare) ni igipimo cyibiro byimpapuro. GSM yo hejuru isobanura ikibaho gikomeza imiterere yubushyuhe burebure, icapa neza hamwe nigishushanyo mbonera, kandi ikumva ari ngombwa. Igikombe kimwe - igikombe café gikombe gikunze gukoreshwa 200-260gsm; ibikombe kuri 20oz no hejuru koresha ikibaho kiremereye. Uzamure GSM ibisobanuro hamwe nuwaguhaye isoko mugihe ushizemo ibicuruzwa - byacapwe.
Ikibazo: Ni ubuhe bunini nkeneye muri café isanzwe?
Igisubizo: Igikombe gishyushye cya 8oz / 12oz / 16oz gikubiyemo ibicuruzwa byinshi mububiko bwa kawa bwigenga, hamwe nigikombe cya 16oz gikonje cyongewe kubinyobwa bikonje. Ongeramo 6oz cyangwa 4oz niba menu yawe irimo piccolos cyangwa uburyohe bwa espresso. Ibindi byose birahinduka kandi menu - yihariye. Igikombe cyuzuye cyo kunywa kirimo ibisobanuro mubunini bwose nubwoko bwurukuta kugirango bigufashe guhuza ibyo usabwa.